down daemon
link
712d

Even after reading through the thread I can’t think of one

@pingveno
link
612d

When I was a kid, I despised asparagus. I was fine with pretty much anything else, so I didn’t get any complaints from my parents. Then all of the sudden, I was fine with it. Now I can’t think of any vegetable that I wouldn’t eat as long as it has decent preparation.

@AgreeableLandscape
admin
creator
link
3
edit-2
11d

Happened to me with broccoli. When I became an adult, a switch flipped at some point and it became one of my favourite vegetables. Similar thing with green peppers in my teens.

@pingveno
link
311d

My husband loves all sorts of veggies (I call him my rabbit), but one of the few exceptions is that he despises green peppers.

@sexy_peach@feddit.de
link
211d

Based and vegetable pilled

@nutomic
admin
link
612d

Broccoli. Anything green really.

SudoDnfDashY
link
512d

Tomatoes. They should all be shipped to a remote island and be blown up.

@DPUGT2
link
311d

Tomatoes might be the only non-pork food on the Top 10 Best Foods Ever list.

@greensand
link
311d

Soybeans

@greensand
link
211d

Also, bitter veggies like radicchio or chicory

IngrownMink4
link
4
edit-2
11d

Broccoli and chard.

@HMH
link
512d

That’d be green beans. In Germany they are aptly named “Brechbohnen” which can be interpreted as “vomiting-beans”.

@sexy_peach@feddit.de
link
512d

beet by far

@Echedenyan
link
412d

Coriander. Its smell and taste makes me feel nauseous.

@Delzur@fapsi.be
link
211d

It’s also fucking strong. A small piece of leave of it can ruin an otherwise perfect fork of deliciousness.

@toneverends
link
1
edit-2
9d

Determined by your genetics for coriander.

https://www.nature.com/articles/nature.2012.11398

Salamander
link
3
edit-2
11d

Carrot greens.

I tried making something like this: https://www.youtube.com/watch?v=7qIEJqmzG7E

Supposedly they are edible, but I am not sure I agree. Maybe I just cooked them wrong, but they remained super tough and bitter.

mickie
link
412d

The lentil (Lens culinaris or Lens esculenta).

Celery.

@k_o_t
admin
link
412d

eggplant

@oscar
link
311d

Sweet potatoes I think.

@pinknoise
link
211d

black salsify

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