• acabjones@lemmygrad.ml
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    2 years ago

    Favorite: dumpings (all kinds), brioche, fermented veggies like sauerkraut or peppers, sauces (current obsession is Lao Gan Ma chili oil), mustard Least favorite: olives, certain pates make me gag

    • whoami@lemmygrad.ml
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      2 years ago

      ohhh I discoverd chili oil about 6 months ago and I can’t believe I’ve lived my whole life without it lmao

  • cfgaussian@lemmygrad.ml
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    2 years ago

    This is a hard question because people can have many “favorite” foods depending on what they “feel like” in the moment. As for “least favorite” would that be something that we have eaten and really didn’t like, or something that we have never actually eaten but are so repulsed by that we never even want to try it?

    However for the sake of simplicity i will just pick a few that come to mind right off the top of my head.

    Favorites: thai coconut curry, kim chi, gyros with zaziki, sarmale (romanian traditional dish)

    Least favorites: boiled chicken, oysters/mussels/clams, innards (although tripe soup is ok)

    Of course there are things that i would prefer not to eat if there is something better available, or certain foods that i don’t like raw or only in certain dishes but these are what i would call situational…Certain fruits, certain raw vegetables, certain types of meats or fish, etc.

    It all depends on the dish. For instance i normally do not like raisins at all but i recently made a middle eastern dish with raisins and it was pretty good. I would have maybe preferred it without raisins but i still cleaned my plate.

    In general i am not picky and will eat just about anything if it’s prepared well.

  • Black AOC@lemmygrad.ml
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    2 years ago

    Favorite: I’ve been really coming around hard to hummus lately. I can’t get enough of the stuff; but I’ve always had a bit of a thing for anything that could be smeared over a slab of bread or toast.

    Least: It’s a specific type of spinach that the name of escapes me at the moment; but it tastes nothing like the majority of the spinach I’d get out of the grocer, and nothing like collards. I love collards, but whatever variety of spinach it was that I had tasted like what I imagine pissed-in grass to taste like.

  • Capitalist Tears@lemmygrad.ml
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    2 years ago

    Favourite:
    Pani puri, Daal Baati, Carpaccio, Afghani Chicken, Rogan Josh, Hainanese chicken, Vietnamese noodle bowls, cold soba.

    Least favourite:
    Pumpkin Sabzi, burgers in general, cheesy food.

  • frippa
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    2 years ago

    I love all kinds of pasta N pizza (just like the stereotype it is a stereotype bcs its true, we love our pizza n pasta) also burgers and healthier stuff like broccoli

    I despise everything coming from the sea

  • QueerCommie@lemmygrad.ml
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    2 years ago

    Hard to say. Favorite might be wild rice soup or egg rolls. Least favorite is anything non-vegan or if that doesn’t count, anything with too many onions and peppers (flavor not spice).

    • INACTIVE ACCOUNT@lemmygrad.mlOP
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      2 years ago

      I hope you don’t mind me asking, but have you ever been made fun of for being vegan? (I assume you are, if you’re not srry about that)

      Us Muslims are permitted to eat meat but it’s not obligatory so it’s ok for one to become vegan. (Just wanted to share)

      • QueerCommie@lemmygrad.ml
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        2 years ago

        Yes I’m vegan. I haven’t been made fun of per se, but there are stupid arguments people make like “you won’t get enough protein,” or “meat just tastes too good I couldn’t give it up” but I’ve found that I’ve had similar pleasure debunking anti-communist arguments as I used to debunking anti-vegan ones. People won’t really bug you if you don’t mention it too much beyond asking for accommodations. A few good talking points when the subject of veganism comes up are: that going vegan is one of the biggest things (mostly western) “middle class” people can individually do to prevent environmental degradation (besides oc, industrial sabotage in Roblox) with the great pollution and waste caused by factory farms; sustainable animal agriculture could never near maintain current consumption levels; it’s less expensive to eat healthily and be vegan than eat healthy and eat meat; and more I could write if you wanted.

        • CannotSleep420@lemmygrad.ml
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          2 years ago

          I’m a carnist, but I never understood the bullshit excuses other carnists make to justify it. Eating meat and other animal products ultimately comes down to a lack of self control and self discipline and lack of compassion for living things. With this in mind, the burger truly is a fitting symbol for burgerland.

          • QueerCommie@lemmygrad.ml
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            2 years ago

            I believe the word you’re looking for is omnivore (I assume you’re not like the liver king or some other meat fanatic). I believe it’s a very similar problem to cars and sugars that meat is. It’s not just self control, there’s a lot of social conditioning involved, but it’s really indicative of the society we live in. Capitalism has brought such a great overproduction of things very beneficial for humans, but because of our means of distribution it’s only profitable to have it in the imperial core. Many live in food deserts where things we’ve had so little of historically like sugar and meat are the only things available leading to vast unhealthy overconsumption, meanwhile there are a great many people that would greatly benefit from these things and are deprived. There are also labor aristocrats that have the option to be healthy, but refuse to because of conditioning to be hedonistic (though such copious amounts can hardly be pleasurable at this point). Same with cars, imperial core people have far too many, but some would be of use in places in the global south. It is also an “individual Liberty” that a privileged few could give up easily and use public transportation or bikes “but that’s too much work.” We really have been well programmed into accepting the status quo.

            • CannotSleep420@lemmygrad.ml
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              2 years ago

              I believe the word you’re looking for is omnivore

              That’s what I meant. I thought carnist was a catch all term for anyone who eats meat, regardless of whether or not the are omnivorous.

              I believe the word you’re looking for is omnivore (I assume you’re not like the liver king or some other meat fanatic)

              I could never understand those types. That sounds like eating would become physically painful after awhile.

  • Kirbywithwhip1987@lemmygrad.ml
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    2 years ago

    Favorite: pork, pizza, chicken, potato, sausages, fish, watermelon, chocolate and ice cream.

    Least favorite: beans, broccoli and few vegetables.

    • Capitalist Tears@lemmygrad.ml
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      2 years ago

      Haha, as an Indian Jain, nenua ki sabzi(gilki as we call it) is frequently made in our household to my eternal dismay. Makes me cackle that someone else shares the hate!

      But what’s vegan sushi? It’s hard to even get non-westernized(read bastardized) sushi in India. Is vegan sushi something like California rolls?

      • loathsome dongeater@lemmygrad.ml
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        2 years ago

        Yeah. Stuff like california roll. I had it when I was in US. Restaurants that carry sushi on the menu here in India alsways have some variety vegetarian sushi as well but I haven’t found anything with avocados in which is what I like the most.