• bitsplease
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    1 year ago

    It is a convection oven, but the small size means you that cook times (from start to finish) are much faster, and cleaning is generally easier.

    And though technically it should be the same, the convection setting on my parents full sized oven never produces as crispy of results as an air-fryer, so maybe there’s more “air-flow-to-size-ratio” or something going on.