A user on Lemmy a while back (can’t recall their name) had said that when they get fast food fries, they don’t salt the fries, they salt the ketchup.
I will confirm that this is a fantastic idea because it makes every fry taste equally salted, and gives the salt a way to actually adhere to the fries instead of just ending up in the bottom of the container or on your table.
My own recommendation where I can’t believe more people don’t do it is buying no name/store brand stuff when getting groceries and supplies. I’m pretty sure a lot of people don’t do this because marketing has pushed them into thinking these are “inferior” or are not as good, but 7 times out of 10 the no name/store brand stuff is equal in quality or better while also being something like 20-40 percent cheaper. Just because something is different than the name brand stuff does not make it worse, just different. Like you DONT need a more expensive type of aluminum foil for example, the cheapest aluminum foil is identical in quality.
Malt-o-meal cereals are better than most others and you can get a giant bag that lasts forever. Also Costco’s store brand Kirkland is consistently rated at the top for quality. I remember one article in particular where Kirkland’s olive oil was the only one not cut with soybean or other vegetable oils.
To your first point, I do this with the Costco gravy, add one salt and two pepper packets into the gravy makes it way better.
To your second point, many times the no name brand or store brand is actually packed by the same company with the same product but you aren’t paying for the brand name marketing so it is cheaper.
There’s a big cake mix manufacturing plant near where I grew up, and I knew a lot of people who worked there. They all confirmed that the only difference between the name brand cake mix and the store brand they made was the box they put it into at the end of the process.
From cake mix all the way to advil liquigels, then are almost always packaged by the same manufacturer. Why pay some other manufacturer to set up their production lines to make a generic version of something when the original company will do it for you and has their production line already set up to do everything except stamp their name on it.
A user on Lemmy a while back (can’t recall their name) had said that when they get fast food fries, they don’t salt the fries, they salt the ketchup.
I will confirm that this is a fantastic idea because it makes every fry taste equally salted, and gives the salt a way to actually adhere to the fries instead of just ending up in the bottom of the container or on your table.
My own recommendation where I can’t believe more people don’t do it is buying no name/store brand stuff when getting groceries and supplies. I’m pretty sure a lot of people don’t do this because marketing has pushed them into thinking these are “inferior” or are not as good, but 7 times out of 10 the no name/store brand stuff is equal in quality or better while also being something like 20-40 percent cheaper. Just because something is different than the name brand stuff does not make it worse, just different. Like you DONT need a more expensive type of aluminum foil for example, the cheapest aluminum foil is identical in quality.
Malt-o-meal cereals are better than most others and you can get a giant bag that lasts forever. Also Costco’s store brand Kirkland is consistently rated at the top for quality. I remember one article in particular where Kirkland’s olive oil was the only one not cut with soybean or other vegetable oils.
Yea Costco has great stuff, the kirkland liquor prices and quality are hard to beat too.
To your first point, I do this with the Costco gravy, add one salt and two pepper packets into the gravy makes it way better.
To your second point, many times the no name brand or store brand is actually packed by the same company with the same product but you aren’t paying for the brand name marketing so it is cheaper.
There’s a big cake mix manufacturing plant near where I grew up, and I knew a lot of people who worked there. They all confirmed that the only difference between the name brand cake mix and the store brand they made was the box they put it into at the end of the process.
From cake mix all the way to advil liquigels, then are almost always packaged by the same manufacturer. Why pay some other manufacturer to set up their production lines to make a generic version of something when the original company will do it for you and has their production line already set up to do everything except stamp their name on it.