Others have mentioned it already, but I wanted to chime in and say that I’ve been really liking the Tabasco Sriracha sauce. It’s different from “real” Sriracha, more garlicky for one thing (a positive in my book). I don’t consider it a replacement, but since it’s impossible to find the original where I’m at, I consider it the next best thing.
Others have mentioned it already, but I wanted to chime in and say that I’ve been really liking the Tabasco Sriracha sauce. It’s different from “real” Sriracha, more garlicky for one thing (a positive in my book). I don’t consider it a replacement, but since it’s impossible to find the original where I’m at, I consider it the next best thing.