Bought Bio-Apples today, poured them with boiled water and found that they are wax-coated.
Do you know a way to make sure you are buying not wax-coated ones?
How widely spread such thing is, is it the same on farmers markets?
Bought Bio-Apples today, poured them with boiled water and found that they are wax-coated.
Do you know a way to make sure you are buying not wax-coated ones?
How widely spread such thing is, is it the same on farmers markets?
I mean this is kinda on you. You can buy cheap regional apples from Germany everywhere. Yes, they aren’t organic but also they don’t come from freaking Chile to Germany.
Thats true. I’m mostly buying regional ones.