Weird question, but let me explain: I’m lactose intolerant (and also planning on going full vegan in the future) and I actually get physically nauseous when I smell or taste most dairy products. As a result, I can’t even stand lactose free dairy because of what I assume is a Pavlovian effect, and overall I just don’t like it. Is there by any chance a vegan “cheese” that melts and spreads like cheese but doesn’t actually taste like dairy?
personally I don’t think any of them taste like dairy , they taste like a cheesy imitation like how wosits (if you live in UK) or cheetoes taste (US )(both are cheesy flavour crisps if you live outside both these areas ) I believe the majority of companies use nutritional yeast to create the imitation cheesiness and to simulate the fat content found in actually cheese they use coconut or similar nut oils /products . But as far as it smelling like dairy it doesn’t even have a whiff of milk about it .