I’m me, and happen to be just about everywhere

Keyoxide Identity

  • 486 Posts
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Joined 3 years ago
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Cake day: February 14th, 2022

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  • Some very interesting picks! I actually have quite a bit of Chaya outside, but I haven’t sampled it yet. It was here long before I got here. There was also a sour orange tree, but it succumbed to a whole host of issues that I couldn’t even begin to identify. The flowers smell divine though. I notice that you have several plants from the ginger family on your list. Any tips for growing them? I’ve been failing rather hilariously with any attempts just working with the usual stuff from the grocery store.












  • I am in the Caribbean with a pretty heavy clay soil. I mainly grow herbs like Cuban oregano, basil, sage, mint, lemongrass, etc. I also have some fruiting plants like tomatoes and some eggplants. I have some shady raised beds, and I also do a little growing in ground, but mainly I use pots. What I’m really trying to do is to build out some more raised beds and have enough soil for the sunnier pot-based growing space.

    First thing first, just to be clear, it seems like you are looking for more of an editorial perspective?

    I mean I’m not read at all on soil science literature, so while I’m not opposed to anything “scientific” you have to say, and in fact would be happy to learn, I would probably need to do some googling. Also sorry mate, but you are officially a soil scientist at this point.