Mine is rice, beans/tofu, a random assortment of sauteed veggies, and some random sauce from my fridge.

  • hschen@sopuli.xyz
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    1 year ago

    Tofu scramble is pretty fast to make, i just fry mushrooms with some olive oil for about 5 mins, then add tofu (dont need to press it), smash the tofu up with my fingers till its scrambled up and put it in with the mushrooms. cook for another 5-10 mins to dry the tofu out a bit. for spices i add at the end a bunch of nooch, salt/black salt, pepper, and some turmuric for the color. Usually eat it with some salad and hummus and bread

    • riccardoM
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      1 year ago

      This is one of my favorite quick and dirty recipes too. I usually add some soy milk and nutritional yeast too just to make it a little less dry :) I usually add some onions and broccoli too