Oat has quite a pleasant taste, works well in coffee plus a much smaller environmental impact seems like the logical choice.

  • §ɦṛɛɗɗịɛ ßịⱺ𝔩ⱺɠịᵴŧOP
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    1 year ago

    I feel it, I drink milk seldomly but oat works when I crave some cereal or want to lighten up my coffee every now and again. Soy is a solid choice though as well, pretty even with oat when it comes to global impact!