i’d imagine that it’s mostly for the staff and guests? here in italy every hospital has a cafetteria. ig with america being america it’s cheaper to offload that work to a franchise.
Because people don’t go to Dunkin for donuts, they go to Dunkin for coffee. Maybe a breakfast sandwich (which as far as fast food goes, not really all that bad). Donuts are probably their lowest performing category.
Why is there a restaurant selling really unhealthy sugary foods in a HOSPITAL?
Vertical Integration.
The lawful evil kind.
Cutting out the middle-men
i’d imagine that it’s mostly for the staff and guests? here in italy every hospital has a cafetteria. ig with america being america it’s cheaper to offload that work to a franchise.
I would assume it’s there less so for the donuts and more so for the coffee.
Because doctors live on coffee
Because people don’t go to Dunkin for donuts, they go to Dunkin for coffee. Maybe a breakfast sandwich (which as far as fast food goes, not really all that bad). Donuts are probably their lowest performing category.
Hmm that could be understandable
For the same reason animal products are served to heart failure patients in hospitals.
So people like you can make silly comments on the internet where you assume we’ll all fall in lock step with your outdated bunk medical ideas?