I made some baguettes and they were good but the effort was too high for me to want to use the whole bags in that way, plus they kind of weren’t very filling for how calorie dense they were.

I kindly request your best simple loaf of bread recipe.

  • Simple “Flat” Bread Recipe I figured out a few days ago;

    • Add your preferred amount of yeast to water
    • Mix in flour (and Italian seasonings if preferred) until only slightly sticky
    • Kneed for about one minute
    • Separate into roughly 3 cm balls
    • Flatten to about 1 cm thick
    • Fry on a cast iron (or any heavy pan), flipping when the bottom is cooked