@Daryl76679 to Science@mander.xyz • 1 month agoHow climate change could affect the microbes that ferment grapes and give wine its specific flavorsphys.orgexternal-linkmessage-square8arrow-up186arrow-down13
arrow-up183arrow-down1external-linkHow climate change could affect the microbes that ferment grapes and give wine its specific flavorsphys.org@Daryl76679 to Science@mander.xyz • 1 month agomessage-square8
minus-square@SturgiesYrFaselink2•1 month agoI think that the thought process was that if the holes disappeared it would no longer be the protected Swiss Cheese, and just be Swiss Style Cheese. And we(big capitalism) does love a monoculture, so not really surprised on that front.
I think that the thought process was that if the holes disappeared it would no longer be the protected Swiss Cheese, and just be Swiss Style Cheese.
And we(big capitalism) does love a monoculture, so not really surprised on that front.