bryghtlea to Vegan Home Cooks@lemmy.world · 1 year agovgf "eggy" saladimagemessage-square2fedilinkarrow-up121arrow-down18
arrow-up113arrow-down1imagevgf "eggy" saladbryghtlea to Vegan Home Cooks@lemmy.world · 1 year agomessage-square2fedilink
minus-squareowatnext@lemmy.worldlinkfedilinkarrow-up2arrow-down1·1 year agoOmg looks yummy. Do you use chickpea/garbanzo beans? I make my partner “tuna” salad with them.
minus-squarebryghtleaOPlinkfedilinkarrow-up4·1 year agoThank you, I think it’s good. Bonus, it’s easy. It’s just silken tofu, firm tofu, turmeric, black pepper, kala namak and vegan mayo. I love to make a chickpea “tu-no” salad, one of my faves.
Omg looks yummy. Do you use chickpea/garbanzo beans? I make my partner “tuna” salad with them.
Thank you, I think it’s good. Bonus, it’s easy. It’s just silken tofu, firm tofu, turmeric, black pepper, kala namak and vegan mayo. I love to make a chickpea “tu-no” salad, one of my faves.