beanis I’m just looking to level up my bean game beyond just frying up some onion, garlic, maybe some other veggies, tossing the beans in and cooking them. Vegan recipes are preferred since I’m trying to reduce the amount of animal products I’m eating but any and all tasty bean recipes are welcome! cool-bean

  • un_mask_me [any]@hexbear.netEnglish
    3·
    3 months ago

    I’ve posted this before but it’s my favorite:

    Chickpea “tuna” salad/ garbanzo bean spread:

    (1) 15oz can of chickpeas, drained and rinsed (I also take the skins off but that’s optional) (1) tbsp of Nutritional yeast (.5) tsp garlic powder (.5) tsp onion powder (.5) tsp salt (1) tbsp lemon juice (.5) tbsp dijon mustard (.25) cup of mayo (any mayo works) (1) nori sheet (seaweed adds a fishy flavor)

    Instructions: smash everything together with a fork in a bowl until mixed or use a food processor/blender to puree, it should have the consistency of a cheese spread or dip. Serve on anything and keep refrigerated for up to 5 days

    I’ve seen people use different seasoning in this one, it’s very versatile but my fave is the seaweed.