The bananas in your supermarket and that you eat for breakfast are facing functional extinction due to the disease Fusarium wilt of banana (FWB), caused by a fungal pathogen called Fusarium oxysporum f.sp. cubense (Foc) tropical race 4 (TR4).
also like, a lot of banana variants are so much more interesting and people go out of their way to get them, you ought to be able to charge more simply for providing something unique to people.
It probably comes down to the difficulty of of transport. We have a local fruit in the Eastern US, the Pawpaw. It’s a fantastic fruit and has a history of cultivation in the area. But, it does not transport well and has to be eaten pretty quickly after they ripen. So, it’s not a wide commercial success.
also like, a lot of banana variants are so much more interesting and people go out of their way to get them, you ought to be able to charge more simply for providing something unique to people.
It probably comes down to the difficulty of of transport. We have a local fruit in the Eastern US, the Pawpaw. It’s a fantastic fruit and has a history of cultivation in the area. But, it does not transport well and has to be eaten pretty quickly after they ripen. So, it’s not a wide commercial success.