Service charges; resort fees; "surcharge" add-ons: A new state law requiring price transparency is set to take effect in July. Until now, no one knew how it would apply to restaurants.
Need this nationwide. I hate having fees added on to the price of what I’m ordering.
It’s common place in London to include a 12.5% service charge on the bill now. But it’s not mandatory. You can literally just be like “please remove the service charge”.
It’s kind of interesting because as an American it’s like I get to witness the invention of service charges in real time. If you hear employee complaints or warnings from people online they’ll say “the restaurant puts it into a common pool and only pays the employees a small portion of it” or “if you want to tip the staff, remove the charge and leave them cash” or “the business isn’t legally required to share any of the service charge with the employee”.
It’s like you get to see the UK go through all the bad phases of tipping culture before we get to the version we have in the US while everyone knows the winning move is to just not start down the tipping path in the first place.
I agree. I don’t know if we really need to go as far as rioting to say “stop putting ergvie charge on my bill, and please stop defending the NHS”, but yeah it is definitely concerning the way everything has gone since I moved here a dozen years ago.
I was just in a smaller city in Germany and flew back to the US after that. I look German and speak German. When paying with card, Germany felt exactly like the US. At every restaurant, the tip request automatically came up within the thing used to process your card, just like in the US.
In Germany it’s typical to do so just to make the change easier, you might catch an angry glance by making them make small change.
Italy will list a coperto or servizio on the menu.
It’s common place in London to include a 12.5% service charge on the bill now. But it’s not mandatory. You can literally just be like “please remove the service charge”.
It’s kind of interesting because as an American it’s like I get to witness the invention of service charges in real time. If you hear employee complaints or warnings from people online they’ll say “the restaurant puts it into a common pool and only pays the employees a small portion of it” or “if you want to tip the staff, remove the charge and leave them cash” or “the business isn’t legally required to share any of the service charge with the employee”.
It’s like you get to see the UK go through all the bad phases of tipping culture before we get to the version we have in the US while everyone knows the winning move is to just not start down the tipping path in the first place.
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I agree. I don’t know if we really need to go as far as rioting to say “stop putting ergvie charge on my bill, and please stop defending the NHS”, but yeah it is definitely concerning the way everything has gone since I moved here a dozen years ago.
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I was just in a smaller city in Germany and flew back to the US after that. I look German and speak German. When paying with card, Germany felt exactly like the US. At every restaurant, the tip request automatically came up within the thing used to process your card, just like in the US.