It tastes exactly the same as the sparkling wines that come at a fraction of the price. The wily frogs have bamboozled me.

  • Shinji_Ikari [he/him]@hexbear.net
    link
    fedilink
    English
    arrow-up
    5
    ·
    1 year ago

    throw a bit of sugar in the bottle, maybe a very tiny bit of yeast, and re-seal it so the bubbles have no where to go, then you got carbonated drink.

    Careful though because if you don’t keep the cork in place somehow, you just made a boozy musket.