Lee Duna@lemmy.nz to News@lemmy.worldEnglish · 1 year agoCost-of-living crisis fuels global appetite for instant ramenwww.theguardian.comexternal-linkmessage-square54fedilinkarrow-up1334arrow-down15
arrow-up1329arrow-down1external-linkCost-of-living crisis fuels global appetite for instant ramenwww.theguardian.comLee Duna@lemmy.nz to News@lemmy.worldEnglish · 1 year agomessage-square54fedilink
minus-squareAgent641@lemmy.worldlinkfedilinkarrow-up4·1 year agoI unironically have vybey alnost every day. Its super convenient when I go hiking too, if I dont want to carry all that cooking gear and food. Its also sufficient for a post workout protein shake. I dont think Id recommend going full-on every meal being powder, but its quite versatile. Ive tried soylent, aussielent (now QOTA) and homemade soylent, but I prefer vybey. My homemade one is a close second because its insanely cheap.
minus-squaredarganon@lemmy.worldlinkfedilinkarrow-up3·1 year agoI eat soylent cacao every day for breakfast and lunch, then have a dinner that isn’t soylent. Been doing this since early 2020, including at one point, while bulking, eating an entire bag of it (2000 calories) every day, which was kind of a lot.
I unironically have vybey alnost every day.
Its super convenient when I go hiking too, if I dont want to carry all that cooking gear and food.
Its also sufficient for a post workout protein shake.
I dont think Id recommend going full-on every meal being powder, but its quite versatile.
Ive tried soylent, aussielent (now QOTA) and homemade soylent, but I prefer vybey. My homemade one is a close second because its insanely cheap.
I eat soylent cacao every day for breakfast and lunch, then have a dinner that isn’t soylent. Been doing this since early 2020, including at one point, while bulking, eating an entire bag of it (2000 calories) every day, which was kind of a lot.