A brief and mostly accurate history of the Mai Tai. I do take issue with his use of Agricole in the rum mix though.

  • GuyDudemanM
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    2 years ago

    Ahh, maybe just a SoCal thing. I tried it and didn’t think it was bad. But I haven’t had too many fresh mai tais in my time either. I’ve never been a big cocktail guy. Just getting into it after discovering the whole tiki subculture revival.