• BakedCatboy
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    5 months ago

    Could even mix the yeast into a bottle of sugar syrup beforehand to give the juice a boost of yeast food. And less suspicious when dumping it.

    • Godnroc@lemmy.world
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      5 months ago

      I have no idea what you’re talking about, that’s my homemade kombucha. I was going to try it for the first time on the flight, but I guess that’s not happening now.