cole's law log coleslaw blog

JoYo to

Vegan Home Cooks@vegantheoryclub.orgEnglish · 6 months ago

green cabbage, sliced noodly
ketchup
plant mayonnaise
sweet relish
salt
water

Soak sliced cabbage in salt water for 30 minutes.
Strain and sprinkle a bit more salt.
In a big o’le bowl, mix equal parts vegan mayo, relish, and ketchup.
Grab fists full of noodly cabbage and mix in with the dressing until all the cabbage is coated and there’s no puddles in the bowl.
Let it soak up that pink sludge for 30 minutes.

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JoYoOP
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6 months ago
yah, i got tired of looking for veg thousand island or russian dressing so I just make my own.

Vegan Home Cooks@vegantheoryclub.org

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