For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.

  • ComradeR
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    1 year ago

    Churros! The recipe, by itself, is kinda easy. But, to do a really good one, it needs to be done in a perfect way. A very, very tiny error, while not ruining the recipe, will made a “maybe tasty, but not that good” one! I would rather to buy in a street food place and eat if I want to. I live in Brazil, so it is kinda easy to find one!