For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.

  • oxjox
    link
    fedilink
    English
    arrow-up
    5
    ·
    1 year ago

    Brunch. I’m too hungover to be cooking anything.

    Definitely lots of food out there I’m not cooking from scratch but any “food I love” is probably something I’m cooking from scratch to begin with.