Something that changed how you cook, a tip most people don’t know or something you discovered yourself. Or even something that you just think is cool.

  • CloutAtlas [he/him]@hexbear.net
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    10 months ago

    Pecorino is stupidly expensive, I’ve had both it and parmesan carbonara before and the difference shouldn’t be a deal breaker. We get it, sheep’s cheese = fancy.