• Roman Salad
  • Chicken Breast
  • Bacon
  • Parmesan
  • White Bread
  • Eggs
  • Sunflower Oil
  • Anchovies
  • Dijon Mustard
  • Garlic
  • Lemon
  • Pepper and Salt
  • sempwn@lemmy.world
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    1 year ago

    Nice! How did you cook your croutons without burning them? I’ve never managed to make mine look so perfect.

    • achaltn@feddit.deOP
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      1 year ago

      Lots of butter. Really lots. Unhealthy amounts.

      Also, stirring continuously.