What’s for dinner tonight?

  • Che Banana@beehaw.org
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    5 days ago

    Garlic bread with basil, duck pate, apple, bubbly water.

    Bonus, a friend of ours in Eugene Oregon had a couple pork shoulders he asked advice on how to smoke & made pulled pork (carnitas) tacos…this is the result:

  • Duenan@aussie.zone
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    5 days ago

    Hawaiian pizza with danish mild salami, lots of honey ham added and mushrooms.

    Guaranteed to send me into a food coma tonight.

    • Eagle@aussie.zone
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      5 days ago

      We’re doing pizza too. Salami and Goats cheese for me, chicken and bacon for the child and a kransky and bacon concoction for the man. And a big cheesy garlic bread because why not. And there’s leftovers for tomorrow.

      • Duenan@aussie.zone
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        5 days ago

        One day I’m going to properly sit down and work out the cost of a pizza if I made it from buying a plain base.

        I suspect the cheese might be the most costly of components.

        I went to a supermarket deli today to pick up some reasonably cheap meats and mushrooms were on sale as well.

        Edit: your pizzas sound so yummy as well.

  • Rusty Raven @aussie.zone
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    5 days ago

    Chicken souvlaki. The wrap I am planning to use is frozen and may not be in the best condition, I may end up with souvlaki guts everywhere.