a_little_red_rat [he/him, comrade/them]@hexbear.net to

Vegan Home Cooks@vegantheoryclub.org · 5 months ago

Cepelinai (potato dumplings) filled with mushrooms, fried in apple sauce

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Cepelinai (potato dumplings) filled with mushrooms, fried in apple sauce

a_little_red_rat [he/him, comrade/them]@hexbear.net to

Vegan Home Cooks@vegantheoryclub.org · 5 months ago

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Nimrod@lemm.ee
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5 months ago
Damn, okay. That makes more sense. It looks and sounds delicious. Without any flour/gluten is the dough really fragile?

I might have to give this a try. Thanks for posting.
- a_little_red_rat [he/him, comrade/them]@hexbear.netOP
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  5 months ago
  It is gluten-free but binds thanks to all the potato starch

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