Milk in first then slowly press down on the areo press to get this look. This might already be a thing, but im having fun regardless.
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This looks fun :D will give it a try tomorrow!
I make coffee like that also. I like that it’s sweeter at the end as you get the milk.
In Malaysia, we have this coffee served everywhere for about RM2 or 0.50USD. We call it “kopi susu”, simply milk coffee. I find it creative you call it sunrise coffee, gives off good vibes.
That’s cool, I didn’t know that it was served like this (with the seperaton of coffee and milk) is it mixed before drinking or drank as its served?
It is served separated, with coffee on the top layer and milk at the bottom layer. Then before drinking, we stir the milk and coffee together with a spoon. Sometimes we leave a portion of the milk settle at the bottom to reduce sweetness.
In Malaysia there is another variation of which another layer of palm sugar syrup is added, which we now call Kopi 3 Layer or 3 Layer Coffee, a spinoff of 3 Layer Tea. I must say it is quite pretty.
1 Layer : Kopi O 2 Layer : Kopi Susu or Kopi C
3 Layer: Kopi 3 Layer
I call it physics!
Then this cup of physics is fucking tasty.
I doubt that’s in question!
…I need this
