• ClockworkOtter@lemmy.world
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    12 days ago

    Nah, I’ve used my parents’ induction hob and it’s ridiculously fast to boil liquids. A half pint of milk was boiling over in 20s. Gas stoves can’t compete.

    • Retiring
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      12 days ago

      That’s partly because the pot itself heats up. With conventional stoves you have to heat the pot first, which takes a lot of time.