I’m just too ashamed to admit that I went to the store to buy kefir like 5 times and each time bought half of the supermarket’s inventory but not kefir.
I finally did though. Cannot confirm the dripping, see comment above.
So, it took me embarrassingly many shopping trips to remember to buy kefir. But I finally did. For reference, I chose Andechser Bio Kefir. But to be honest I didn’t find the lid dripping. I shook before I opened and it was still fine. Repeated that a couple of times. Decided to leave some for the next day, maybe the consistency would change after opening. Still fine. Then I decided to let it warm to room temperature and still no dripping.
So unfortunately I cannot reproduce the scientific findings of @frosch.
How’d it go?
It’s been 8 hours. Either they ded. Or are too ashamed and embarrassed after getting covered in their drink.
I’m just too ashamed to admit that I went to the store to buy kefir like 5 times and each time bought half of the supermarket’s inventory but not kefir.
I finally did though. Cannot confirm the dripping, see comment above.
Thanks for the update, glad you are not ded!
Me too!
So, it took me embarrassingly many shopping trips to remember to buy kefir. But I finally did. For reference, I chose Andechser Bio Kefir. But to be honest I didn’t find the lid dripping. I shook before I opened and it was still fine. Repeated that a couple of times. Decided to leave some for the next day, maybe the consistency would change after opening. Still fine. Then I decided to let it warm to room temperature and still no dripping.
So unfortunately I cannot reproduce the scientific findings of @frosch.