If mayo is too spicy for you, gulag. If you eat ghost peppers because you want to feel pain, also gulag. All food shall be of average to moderately spiciness according to the opinion of a middle aged man from India. Seriously fuck chicken wing places that dab inedible hot sauce on the corpse of animal that died to be food that’s barely edible. White people, I fucking hate them.
One day white people will realise spice is more than just chilli/capsaicin.
Me putting Sichuan peppercorns in 1 dish for a friend:
“I think something’s wrong, my mouth is numb!?”
Said person is white, Australian and “enjoys spices” (He had 5 spice, cinammon, pepper and paprika in his spice rack + a bottle of sriracha in the fridge for some reason)
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