VanHalbgott@lemmus.org to Ask Lemmy@lemmy.worldEnglish · edit-27 months agoFolks, what is your favorite kind of soda?message-squaremessage-square93fedilinkarrow-up149arrow-down14
arrow-up145arrow-down1message-squareFolks, what is your favorite kind of soda?VanHalbgott@lemmus.org to Ask Lemmy@lemmy.worldEnglish · edit-27 months agomessage-square93fedilink
minus-squareEarthShipTechIntern@lemm.eelinkfedilinkarrow-up5·7 months agoMe too: HOMEMADE Ginger ale. Natural carbonation is best.
minus-squareLCP@lemmy.worldlinkfedilinkarrow-up2·7 months ago:O Curious what the process is like. How long does it take to ferment?
minus-squareRBWells@lemmy.worldlinkfedilinkarrow-up3·7 months agoMaking a ginger bug takes a week or so, once it’s going you can park it in the fridge and revive it in a couple of days. I have a recipe for ginger beer and also for tepache in the non alcoholic post on !cocktails@lemmy.world
minus-squareEarthShipTechIntern@lemm.eelinkfedilinkarrow-up2·7 months agoStarting the ginger bug takes 2-5 days. Once the ginger bug is rolling, about a day. Or less. I just keep the ginger bug going. Almost done with a bottle? Add new flavors & sugars, it’s pushing carbonation in hours.
Me too: HOMEMADE Ginger ale.
Natural carbonation is best.
:O
Curious what the process is like. How long does it take to ferment?
Making a ginger bug takes a week or so, once it’s going you can park it in the fridge and revive it in a couple of days.
I have a recipe for ginger beer and also for tepache in the non alcoholic post on !cocktails@lemmy.world
Starting the ginger bug takes 2-5 days.
Once the ginger bug is rolling, about a day. Or less.
I just keep the ginger bug going. Almost done with a bottle? Add new flavors & sugars, it’s pushing carbonation in hours.