SorteKanin@feddit.dk to Lemmy Bread@lemmy.worldEnglish · 1 month ago80% hydration loaffeddit.dkimagemessage-square8fedilinkarrow-up183arrow-down10file-text
arrow-up183arrow-down1image80% hydration loaffeddit.dkSorteKanin@feddit.dk to Lemmy Bread@lemmy.worldEnglish · 1 month agomessage-square8fedilinkfile-text
I never tried so high hydration before and I was very pleased with the large bubbles! :D Before cutting: Slices:
minus-squareSorteKanin@feddit.dkOPlinkfedilinkEnglisharrow-up2·1 month agoI didn’t time it precisely. I folded maybe… 5-6 times with 20 min in between? This is my first time doing high hydration so I don’t really have a definite process yet.
minus-squareCheradenine@sh.itjust.workslinkfedilinkEnglisharrow-up2·1 month agoThanks. So 1 hour 40 to 2 hours. Looks very nice.
I didn’t time it precisely. I folded maybe… 5-6 times with 20 min in between? This is my first time doing high hydration so I don’t really have a definite process yet.
Thanks. So 1 hour 40 to 2 hours. Looks very nice.