Gochugang tofu and rando vegetables

lemm.ee

Gochugang tofu and rando vegetables

lemm.ee

Nimrod@lemm.ee to

Vegan Home Cooks@vegantheoryclub.org · 6 months ago

Sorry for the shit pic. I’m a bit drunk right now.

Made my normal crispy tofu bullshit, but instead of coating it in Buffalo sauce and wrapping it up with celery and ranch, I followed a recipe I stumbled into on YouTube: https://youtu.be/-zkj_8bOd58?si=oS_iEd8MtRdmbijD

I steamed some leftover rice, and cooked up some. Asparagus from the garden as well as some bok choy I had leftover. Shit was slappin.

Chat

Nimrod@lemm.eeOP
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6 months ago
I’m gonna need that book on my kitchen shelf.
Tofu is my obsession.
- 🏴 hamid abbasi [he/him] 🏴@vegantheoryclub.orgM
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  6 months ago
  https://www.betterworldbooks.com/product/detail/the-book-of-tofu-9780898150957
  - Twista713@lemmy.world
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    6 months ago
    Appreciate the link! I need to learn some other methods so this is perfect for me.

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