Prunes are sorely under-appreciated in my opinion! I don’t eat them often, but my family has a tradition of making prune pierogi sautéed in an onion butter sauce for special occasions and it is an absolute sweet-savory delight. I look forward to them all year.
Prunes are sorely under-appreciated in my opinion! I don’t eat them often, but my family has a tradition of making prune pierogi sautéed in an onion butter sauce for special occasions and it is an absolute sweet-savory delight. I look forward to them all year.