Just wondering how different countries enjoy their cereal (or other breakfast favorites)

  • JohnnyEnzyme@lemm.ee
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    7 months ago

    True, but there’s always delicious, hot whole-grain cereal. A little milk and sweetener (or subs), with maybe some raisins or dried fruit while cooking, and Bob’s your uncle.

    Steel-cut oats are my fave. Lots of fibre, good nutrients, it’s nice & calming, and only takes about 10min to cook.