Still just as crispy as the one with mayo, but WAY more flavor! The only downside is that it made the sandwich a lot more greasy. It tasted great but the oiliness was a little off-putting

  • Che Banana
    41·
    10 months ago

    Isn’t this technically a melt since you didn’t grill (griddle) it?

    • MrJameGumb@lemmy.worldOP
      2·
      10 months ago

      It tasted like a regular grilled cheese to me, just crispier on the outside.

      I’m trying all of these in the air fryer first because I just got this air fryer about a month ago and I’m trying different things with it. I may make some more posts with other cooking methods though

      • Che Banana
        3·
        10 months ago

        Oh brother I ain’t knocking it. There was a great tirade posted by some dide in a grilled cheese forum that went OFF because most people posted “melts” vs grilled cheese…it was quite passionate and hilarious.

        Since i don’t have an air fryer I have 2 requests:

        Caprese with tomato, mozz & basil

        Mayo as the oil

        Enjoy the results!

        • MrJameGumb@lemmy.worldOP
          2·
          10 months ago

          I made a post about using mayo as the oil just yesterday! I will see about the caprese salad version next time I go to the store lol