Tracking calories for weight loss, I realized that milk is “heavy”, and I poured a lot of it into my coffee. Now I can think of better use for these calories (in solid form) in my <2000kcal deficit plan.
Tracking calories for weight loss, I realized that milk is “heavy”, and I poured a lot of it into my coffee. Now I can think of better use for these calories (in solid form) in my <2000kcal deficit plan.
The taste of soymilk is far superior too, imo.
Just an acquired taste. I missed the taste of milk for half a year. Now 5 years later I prefer my brand of soy or a barista oat milk.