Be it a matter of cost, principle, or just plain being landlocked, the idea of 3D printed vegan eel over the real deal is quite an attractive development. An Israeli company called Steakholder Foods has introduced this very thing — something they claim is the world’s first plant-based, printed eel.
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This probably doesn’t apply to everyone, but I tend to think that meat imitation products like this are usually attractive to people who are new to plant-based eating, whereas old plant-based eaters want alternatives to meat altogether, like soy/tofu, other pulses, legumes, nuts, grains, etc. I’m in the old camp, but I realize that products like 3D printed eel (or other examples) might help people who are exploring plant-based eating, and so I generally like to see stuff like this
Glad someone brought this up. I eat plant based simply because I don’t like how meat tastes. Every so often when I order a vegan/vegetarian option from a new restaurant, it’ll turn out to be some impossible-adjacent product that tastes too much like meat for me. I’m all for these products but wish food places would be more transparent about whether their meat-less options are imitating meat or not. Took this comment as a chance to get this off my chest
I’ve lived my entire life without eating weird ass shit from the ocean like fish eggs, octopus, and eels.
I think I’ll die happy without trying 3d printed versions of them too.
Sorry but this sounds disgusting. A 3D printed eel is a robot’s turd
So what? It’s not like chicken nuggets are any better.
This is a fair point. Still, something about this idea feels gross to me too. I’ll stick with my tofu + spices heh.
