• JockJam DoorSlam
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    1 year ago

    Yes, I’ve been cutting out sugar (or trying to at least) and I’m amazed at how many products include it that you wouldn’t expect to have it. I do love to cook so I do a lot of things from scratch, but somethings are just too cost prohibitive to make regularly/sometimes we just get too busy and need some premade elements for a dish, etc. and sugar is just overloaded into products it isn’t even necessary in. It’s so frustrating.

    • Ataraxia@lemmy.world
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      1 year ago

      I found frozen veggies and a cheap protein like ground beef I can buy in bulk is quite affordable. Also now that eggs have gone down we always have a lot of that. Not having kids though we can afford shrimp and steak and pork etc.