• @ALoafOfBread
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    171 month ago

    Real way for anyone wondering:

    1. Yellow spot implies it had longer time ripening on ground, good.

    2. Webbing/veining on rind, good. Idk why, though.

    3. Seeded watermelons are generally sweeter than seedless varieties

    4. Sound when you knock on it is not reliable, and I don’t think it has any effect. In contrast to 1, all green with no yellow usually means less ripe. Shape doesn’t matter.