In recognition of Juneteenth I cooked up a few things for dinner: Charleston Red Rice, (Instant Pot) Collard Greens, and Black Eyed Pea salad. Everything was so delicious!
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Happy Juneteenth! (is that what you say?)
Only discovered red rice recently through Kardea Brown. So yummy!! Happy Juneteenth!
No paywall link on the NYT Charleston red rice:
